Meet Stacy Lyn Harris

Stacy Lyn Harris is an author, speaker, gardener, mother of seven, sustainability expert, and guest chef on broadcast and cable television. Her two popular cookbooks, Stacy Lyn’s Harvest Cookbook and Tracking the Outdoors In, feature hearty, healthy family-oriented meals made from local ingredients. This summer and fall, Stacy Lyn is doing cooking and gardening segments

By | July 18th, 2017|0 Comments

Summer Parties Made Easier

Summer is the season of burgers on the grill, corn fresh off the cob, spicy homemade salsa, creamy potato salad, and tangy lemonade. If you have a home freeze dryer, everyone's favorite party foods are easy to make ahead, and save for later if you make a little too much. Freeze Drying Fresh Ground Hamburger

By | June 9th, 2017|0 Comments

Freeze-dried and Rehydrated Cheeseburger

Want to see something really cool? Watch as one of our customers freeze dries and rehydrates raw ground beef, chiles, cheese, and onion rings. You would never guess that his New Mexico inspired cheeseburger had been made with freeze-dried ingredients!        

By | May 15th, 2017|0 Comments

Freeze Drying Easter Leftovers

Ham, spring vegetables and cream pies are the traditional staples of Easter dinner. If you're like most enthusiastic holiday cooks, you've made enough for an army. If you have a home freeze dryer, all that extra food can actually serve you well in the days ahead. Yes, you can even freeze dry the pie. Freeze

By | April 13th, 2017|0 Comments

Celebrate National Meatball Day the Healthy Way

Well what do you know? National Meatball Day falls right in the middle of National Nutrition Month. And who doesn't love meatballs? Meatballs done the old school way can be full of fat, salt and sugar. However, meatballs done right are high in protein, full of flavor, and can be part of a healthy diet.

By | March 17th, 2017|0 Comments

Cooking for One

If you're a one person household, cooking can be tricky. While other shoppers get excited about economies of scale, and grocery stores aim to sell family-sized packages and bundles of everything, single cooks are in a never-ending battle with food (and money) waste. The game changes, however, when you have a home freeze dryer. With

By | January 16th, 2017|2 Comments

Rehydrating Freeze Dried Meats

The ability to freeze dry meats is one of the biggest benefits of having a home freeze dryer. You can save money by buying in bulk, preserving leftovers, and reducing food waste. Plus, you don't have to worry about your meat going bad in your freezer, especially if the power ever goes out. Freeze dried

By | December 28th, 2016|0 Comments

Saving Thanksgiving Dinner

This week is Thanksgiving and it seems almost everyone will be making so many of the delicious foods they love to eat. But, sometimes there's so much food leftover from Thanksgiving dinner that it would require the local National Guard to polish it off. However, if you have a freeze dryer, you can save all

By | November 21st, 2016|4 Comments

Freeze Dried Quick Meal: Salmon with Pesto

Salmon with pesto sauce is one of the best things you can make for a nice, Sunday dinner and then easily freeze dry leftovers for your next camping trip or for use during an emergency. Salmon is so good for you - it's high in omega-3 fatty acids. Pesto sauce is made from basil, pine nuts,

By | July 21st, 2016|0 Comments

How to Freeze Dry Hamburgers

One of the best meals during the hot months of summer is to grill hamburgers outside on the barbecue. Plus, grilled hamburgers make such a great party food, but it seems there are always leftovers that go to waste. With a home freeze dryer, it's now easy to freeze dry hamburger to last for 10 to 15

By | June 27th, 2016|3 Comments