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Rehydrating Freeze Dried Fruits and Vegetables

This time of year many of us reevaluate our eating habits and make renewed resolutions to health and weight loss goals. Incorporating freeze dried fruits and vegetables into your plan can help you achieve those goals by reducing the time and money it takes to eat a healthy diet. Plus, as the winter months stretch

By | January 2nd, 2017|0 Comments

Is a Smaller Home Freeze Dryer for You?

Did you know Harvest Right offers three sizes of freeze dryers? Our smallest version is a compact 16.5" wide, 25" tall and 18.5" deep. Freeze drying technology is superior in every way to other methods of food preservation, but until recently freeze dryers were enormous, expensive machines that were only built for commercial purposes. Harvest

By | December 2nd, 2016|0 Comments

Saving Your Leftover Thanksgiving Pies

Did you, like many of us, make or buy too many pies for Thanksgiving? Have you eaten and sampled and re-eaten until you don’t want to eat that pie again for another year? Well, before you toss them out, how about freeze drying some of those leftover desserts? We simply took the extra pies: razzleberry,

By | November 28th, 2016|3 Comments

Saving Thanksgiving Dinner

This week is Thanksgiving and it seems almost everyone will be making so many of the delicious foods they love to eat. But, sometimes there's so much food leftover from Thanksgiving dinner that it would require the local National Guard to polish it off. However, if you have a freeze dryer, you can save all

By | November 21st, 2016|0 Comments

Freeze Drying and Re-hydrating Crunchy Vegetables

It's the end of the final harvest time for many gardeners around the country. Cooling temperatures and more rain give vegetable plants a boost, so you're likely to end up with more than you can handle. Traditionally, gardeners would either can or freeze their surplus for use in winter. However, those two methods tend to do

By | October 25th, 2016|2 Comments

Severe Food Allergies? You Need a Home Freeze Dryer.

Recently one of the Harvest Right team was traveling in Europe and overheard a woman in a restaurant attempting to explain to a waiter, in broken Italian, that she had broad and severe food allergies. She couldn't have fat, dairy, gluten, eggs, beans, corn, and a whole other list of foods. It was a difficult

By | September 28th, 2016|0 Comments

Freeze Drying Process from Beginning to End

Do you want to see the freeze drying process from beginning to end; from freeze drying to packaging to rehydrating? Our new video shows Jackie prepping raspberries, apples, ice cream sandwiches, scalloped potatoes, and ham for the freeze dryer. She also shows how to properly package the food and the steps to quickly rehydrate a delicious dinner.

By | September 26th, 2016|0 Comments

National Preparedness Month

Did you know that September is National Preparedness Month? It's the perfect time for you and your family to get ready in the chance of an emergency like a tornado, severe weather, earthquake, flood, terrorism, etc. It serves as a reminder that we all must take action to prepare, not only during the month of

By | September 22nd, 2016|0 Comments

Rehydrating Full Meals

Do you know how easy it is to freeze dry and rehydrate full meals? Freeze drying gives you the ability to prepare and preserve the food your family loves to eat. The possibilities are endless; lasagna, cheese macaroni, soups and stews, chicken, casseroles, pork chops, and so much more! You can buy or prepare meals,

By | August 16th, 2016|0 Comments

Strawberry Chocolate Chip Cookies

Strawberry Chocolate Chip Cookies   2  1/2 c. all purpose flour 1  1/2 tsp. baking soda 1/2 tsp. salt 1/2 c. sugar 1 c. brown sugar 1/2 c. butter, room temperature 2 large eggs 2 tsp. vanilla extract 1 Tbs. honey 2  1/4 c. freeze-dried strawberries 1 c. chocolate chips   Preheat oven to 350F.

By | August 11th, 2016|0 Comments