A Freeze Dryer is a Traeger Grill’s Best Friend

Since the dawn of fire, people have been using it to cook food. Cooking over fire is what makes us human, it’s part of evolution, and it simply tastes better. That is one reason why wood pellet grills such as the Traeger grill have become so popular. BBQ enthusiasts agree that wood-fired flavor is what they love most about meat cooked on a grill. But the question is – will freeze-dried meat that is rehydrated still have the same great look and taste? The answer is YES!

Watch this video as “Retired at 40” freeze dries and then rehydrates a variety of meat. He then cooks the meat on his Traeger grill. Be sure to stay to the very end to see his amazement at how everything turns out – especially how great the steak looks and tastes.

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