Blog
Preserve the Harvest: Freeze Drying Your Garden Produce
As the seasons change and the harvest time approaches, gardeners are often left with a bounty of fresh fruits and vegetables. From ripe tomatoes and fragrant basil to sweet strawberries and crunchy bell peppers, the garden offers a plethora of...
September and October Produce: A Guide to Seasonal Harvests and Preserving with Freeze Drying
As summer fades into autumn, farmers' markets and grocery stores overflow with the vibrant bounty of seasonal produce. September and October are the perfect months to explore the richness of this harvest time and to stock your pantry with...
Freeze-Dried Food Versus Dehydrated Food: What’s the Difference?
Freeze Drying vs. Dehydrating: Which Food Preservation Method Is Best? If you're looking for the best way to preserve food, you've probably asked the same question many home gardeners, outdoor enthusiasts, and families ask: Should I freeze dry my food...
New to Home Freeze Drying? Tips for Beginners
By Lisa Barker, Guest Blogger When I first began playing with my freeze dryer and experimenting with different foods, my excitement to be able to freeze dry in my own kitchen was . . . extreme, to say the least....