Blog
Celebrate National Meatball Day the Healthy Way
Well what do you know? National Meatball Day falls right in the middle of National Nutrition Month. And who doesn't love meatballs? Meatballs done the old school way can be full of fat, salt and sugar. However, meatballs done right...
Rehydrating Full Meals, Bread, and Cake
A full meal can go through a freeze dryer in a single cycle — different foods on separate trays, or even the same tray, without their flavors bleeding into each other. Meatloaf, mashed potatoes, stir fry, and chocolate cake can...
How to Rehydrate Freeze-Dried Dairy
Dairy is one of the more useful things to freeze-dry, since it normally has such a short refrigerator life — turning it shelf-stable cuts down on waste and keeps a pantry stocked with staples that would otherwise need a trip...
Freeze Drying and Re-hydrating Crunchy Vegetables
How to Freeze Dry and Rehydrate Vegetables Fresh vegetables are one of the best foods to preserve with a Harvest Right freeze dryer. Whether you're harvesting from your garden, shopping at a farmers market, or stocking up during seasonal sales,...
The Freeze-Drying Process, Start to Finish
Freeze-drying looks the same no matter what's going into the machine — fruit, dairy, or a full dinner — but it's easier to picture with a real batch in mind. Here's what a run looks like from prep to rehydration,...
Freeze Drying Cottage Cheese and Tomatoes
Fresh cottage cheese and ripe tomatoes are a classic combination, whether you're enjoying them as a light lunch, a healthy snack, or part of a summer meal. With freeze drying, you can preserve both ingredients for months—or even years—without sacrificing...
Freeze Dried Quick Meal: Salmon with Pesto
How to Freeze Dry Salmon with Pesto for Quick, Delicious Meals Salmon with pesto is a flavorful, nutritious meal that's just as enjoyable on a busy weeknight as it is around a campfire. With a Harvest Right freeze dryer, you...
How to Freeze Dry Bread: The Complete Guide to Long-Term Storage
How to Freeze Dry Bread Bread is one of the most common pantry staples, but it's also one of the easiest foods to waste. Whether it's a loaf of sandwich bread, homemade sourdough, dinner rolls, or leftover French bread, it...
Hamburgers are easy to make, popular with nearly every age group, and perfect for summer cookouts—but they can also leave you with more food than your family can eat. Instead of letting extra burgers sit in the refrigerator until...









