Blog
Freeze Drying Venison: A Hunter's Guide
Venison has been a staple protein source for as long as people have hunted deer in North America — it was part of the first Thanksgiving meal shared between pilgrims and Native Americans, and it's remained a favorite among hunters...
What Makes the Best Food for RV Trips
RVing is one of the more affordable ways to travel, since it cuts out a lot of the hotel and restaurant costs that add up on a typical vacation. But that only holds true if the food you bring along...
A Real Account: Riding Out COVID With a Freeze Dryer
By Donna Hoaks, who lives on an 11-acre homestead in Texas. In the spring of 2020, as the COVID-19 pandemic set in, panic-buying emptied shelves of toilet paper, sanitizer, and masks within days. Food shortages followed close behind, as shoppers...
The Health Benefits of Owning a Pet
Most American households include a pet, and the benefits go well beyond companionship. Research has associated growing up with pets with a range of positive effects on children's social development, activity levels, and overall wellness. Responsibility and Confidence Caring for...
Freeze-Dried Food for Your Next Nature Walk
Between screens, desks, and TVs, it's easy to spend most of a day indoors without meaning to. A walk outside — even a short one — tends to be the thing that finally breaks up that stretch, and there's real...
Winner of a Medium Freeze Dryer
Congratulations to Aron! He is the winner of a medium Harvest Right freeze dryer.
Enter our new giveaway here.
Does Freeze-Dried Food Need Electricity to Store?
One of the most common questions people ask before buying a freeze dryer is some version of: "but what happens if the power goes out?" It's a fair concern — and the answer is reassuring once you understand the difference...
A Real Account: The 2020 Magna Earthquake
Harvest Right's manufacturing facility sits in Salt Lake City, Utah, with our headquarters in North Salt Lake — about 10 miles from Salt Lake City International Airport. What Happened On March 18, 2020, a magnitude-5.7 earthquake struck with its epicenter...
Real Story: Freeze-Drying for Busy Weeknights
By Donna Hoaks, an Indiana homesteader who preserves, ferments, forages, and cooks alongside her husband, Dean. People often tell me they're too busy to freeze-dry. My honest answer is the opposite: I'm too busy not to have one. Food Has...










